Mar 29, 2024  
2022-2023 Credit Course Catalog 
    
2022-2023 Credit Course Catalog [ARCHIVED CATALOG]

Baking and Pastry Assistant I Certificate


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Baking and Pastry Assistant I Certificate Requirements


Curriculum: OCC 413

Total Certificate Credits: 18


For more information, visit: www.mchenry.edu/baking

Other Certificate Graduation Requirements:


  • 2.0 minimum cumulative GPA at MCC upon completion of program
  • For certificates of less than 12 credit hours, all required credits must be completed through MCC coursework. For all other certificates, one-half of the minimum credit hours required must be completed through MCC coursework.
  • Completion of graduation application

For more information, contact the department chair: (815) 479-7511.

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